Bachelor Chow - V2.0

Started by MrFryMoto, November 02, 2008, 01:26:30 PM

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MrFryMoto

That's right ladies and germs, it's back!!!


today's recipe is for 2:

sliced sourdough bread
roma tomatoes
thinly sliced mushrooms
avacado
eggs
colby jack cheese
fresh ground breakfast sausage (hot cajun was today's flavor)

grill up the sausage into patties
saute the mushrooms with garlic salt, EVOO, pepper, and whatever other spices you feel necessary
fry the eggs
toast the bread and melt the cheese

put all together and serve it up with a couple of mamosas!

now... lets hear some recipes!
MrFry's News Ticker:
*shifty eyes* someone's been reporting bad news-->Fry-Cycles to offer baked, broiled & deep fried options as well .....My Little Pony still in style.....House NOT destroyed in motorcycle gang's takeover!.....DMF: where the cool kids hang out........

supakpow2

#1
                       

This is a recipe for awesome teriyaki chicken. A Hawaiian friend of mine taught me how to make it.  it's not the kind of teriyaki from a store-bought marinade. It tastes like the kind you get at your local teriyaki bowl restaurant.

Ingredients:

3-4 lbs  boneless skinless chicken thighs (serves 4-6)
3-4 cups white rice. Hinode brand is tasty. :)

Sauce ingredients:

1 part soy sauce. Aloha brand (not just saying hello  ;)   )
1 part cheap beer. Coors, Bud, Heiny!!!  [cheeky]
1 part sugar. (plain white)

Optional sauce ingredients:

1 garlic clove chopped finely.
A little bit of fresh ginger, chopped finely or a dash or two of powdered ginger works really well also.
Sesame seeds. (they add a very subtle flavor)

Preparation: take the chicken thighs and remove as much of the fat as you can.  Tenderize the chicken if you like.  Set chicken aside.

Sauce preparation: in a small saucepan, add the soy, beer, and sugar as well as the optional ingredients that you like.  Bring to a boil.  Lower heat slightly, and stir mixture occasionally for 10 minutes.  Let sauce cool for five minutes.

Next in a large bowl, add the chicken and the teriyaki mixture, just covering the chicken, so you can save save about 1 cup or more of sauce for glaze and to drizzle on your rice/veggies.  Let chicken marinate for at least one hour, but preferably overnight.  The longer the chicken marinates the better the teriyaki flavor.

Glaze preparation: take the remaining teriyaki sauce, about 1 cup, and bring to medium or medium/high heat. Add in about 1-1 1/2 tablespoons of water/cornstarch mixture.  Continue to heat, about five minutes until thickened. Can be kept for a week or so in the fridge.

Prepare rice shortly before serving.  You can also steam some broccoli and carrots to go on top of the rice and chicken.

Cooking: heat grill to medium or slightly lower heat.  Put all of your chicken on at once.  Let chicken sear on one side for about 30-40 seconds and then turn over and sear the other side.  Continue to cook, turning frequently. Be careful that the chicken does not char around the edges.  Cook for about 15 minutes. Take a small amount of your glaze and hit the chicken with it just before you take it off the grill.  You'll know the chicken is done when you get a nice, dark, brown color. Think [bacon].   [thumbsup]

Take cooked chicken and chop up into half-inch cubes, serve on top of rice with veggies and drizzle with a little more sauce and you're done.

Serve with an ice cold beer and enjoy.  [beer]

BTW: you WILL be the Chicken God  [bow_down] after making this at your next BBQ!



notes: most items you can buy in bulk at Costco or Sam's Club.  We like to use Aloha brand soy sauce, because it's less salty than Kikoman and we can get it locally in Kona.  Buy it by the gallon, because it's cheaper and once you try this recipe, you'll want to make it all the time.  Don't waste your money using expensive beer, you can't taste the difference anyways.  You can use mirin or cooking sherry, but again, there is only a small difference in flavor, but costs much more to make it that way. Using plain, refined sugar, has the best flavor, believe it or not.  You can use brown sugar or cane sugar, but the flavor isn't the same.  So if you prefer those experiment and see what you think.

Aloha, KP
Quote from: elTristo on December 03, 2008, 11:07:07 PM
there was going to be something humorous here, but, unfortunately, i was in charge of the typing, and this is all i could come up with.

Monsterlover

Wow,

I was going to post about how I love hot pockets, but you guys are blowing me away with your skillz!

Looks tasty ;D
"The Vincent was like a bullet that went straight; the Ducati is like the magic bullet in Dallas that went sideways and hit JFK and the Governor of Texas at the same time."--HST    **"A man who works with his hands is a laborer.  A man who works with his hands and his brain is a craftsman.  A man who works with his hands, brains, and heart is an artist."  -Louis Nizer**

Oldfisti

Directions for Lean Pockets (paraphrased from Jim Gaffigan):   1 - Open package             2 - Put directly in toilet                 [laugh] [laugh] [laugh]
Quote from: Sinister on November 06, 2008, 12:47:21 PM
It's like I keep saying:  Those who would sacrifice a free range session for a giant beer, deserve neither free range time nor a giant beer.
Quote from: KnightofNi on November 10, 2009, 04:45:16 AM
i have had guys reach back and grab my crotch in an attempt to get around me. i'll either blow in their ear or ask them politely to let go of my wang.

Monsterlover

I think lean pockets are different.  The Sub style Hot Pockets are the shizzle.

They have 25% of my DV of fat (and trans fat, mmmm) *Each*

;D
"The Vincent was like a bullet that went straight; the Ducati is like the magic bullet in Dallas that went sideways and hit JFK and the Governor of Texas at the same time."--HST    **"A man who works with his hands is a laborer.  A man who works with his hands and his brain is a craftsman.  A man who works with his hands, brains, and heart is an artist."  -Louis Nizer**

teddy037.2

^ teri chicken recipe is Islander Approved

:)

supakpow2

Quote from: teddy037.2 on November 03, 2008, 01:16:39 PM
^ teri chicken recipe is Islander Approved

:)

Word , Bruddah! ;D


BTW: Fry & Teddy, for reasons unknown, I have just now wandered into the drunk thread.  All I can say is..... [bow_down] you guys are now my witty drunken heroes.  keep up the entertainment. [popcorn]
Quote from: elTristo on December 03, 2008, 11:07:07 PM
there was going to be something humorous here, but, unfortunately, i was in charge of the typing, and this is all i could come up with.

Popeye the Sailor

Ok, lemme explain something to you guys, as you seem to have missed the memo.



Bachelors don't cook.



Bachelors throw things in microwaves, eat things one can buy at a gas station, and possibly, when things are dire, might toast things.  Typically waffles.


There is no sauteeing of mushrooms. There is no preparation of glazes.

Those things are called "cooking". Sheesh!
If the state had not cut funding for the mental institutions, this project could never have happened.

somegirl

Tonight I had a frozen veggie burrito (heated in the hotel room microwave), and some fruit.  Howzzat?
Need help posting pictures?  Check out the photo FAQ.

teddy037.2

Quote from: supakpow2 on November 03, 2008, 09:04:34 PM
Word , Bruddah! ;D


BTW: Fry & Teddy, for reasons unknown, I have just now wandered into the drunk thread.  All I can say is..... [bow_down] you guys are now my witty drunken heroes.  keep up the entertainment. [popcorn]

[laugh]

brah, shouda spock'd da drunk tread on TOB  ;D choice, brah... choice. *shaka*

Quote from: somebastid on November 03, 2008, 09:34:19 PM
Ok, lemme explain something to you guys, as you seem to have missed the memo.



Bachelors don't cook.



Bachelors throw things in microwaves, eat things one can buy at a gas station, and possibly, when things are dire, might toast things.  Typically waffles.


There is no sauteeing of mushrooms. There is no preparation of glazes.

Those things are called "cooking". Sheesh!

dude, I am all about the takeout.

but when I've got a reason to cook for someone...  :)

supakpow2

#10
Quote from: msincredible on November 03, 2008, 09:44:04 PM
Tonight I had a frozen veggie burrito (heated in the hotel room microwave), and some fruit.  Howzzat?

If that was a bean and cheese then you'd have been welcomed to the club. ;D (you can be an honorary member)
As any REAL bachelor knows, Veggie anything and anything other than fruity pebbles does not come near the mouth area. [roll]   :)


but...if you ate it over the sink without a napkin then we'll still give you some points....one..........maybe. ;)
Quote from: elTristo on December 03, 2008, 11:07:07 PM
there was going to be something humorous here, but, unfortunately, i was in charge of the typing, and this is all i could come up with.

teddy037.2

#11
Quote from: supakpow2 on November 03, 2008, 10:25:05 PM
If you looked like a guy and that was a bean and cheese then you'd have been welcomed to the club. ;D
As any REAL bachelor knows, Veggie anything and anything other than fruity pebbles does not come near the mouth area. [roll]


but...if you ate it over the sink without a napkin then we'll still give you some points....one..........maybe. ;)

brah. paula's cool beans

supakpow2

Quote from: teddy037.2 on November 03, 2008, 10:26:46 PM
brah. paula's cool beans

Sorry Paula, not trying to give a duc sister stink eye. :) She's spelled hawaiian style too so that cool. [cheeky]

Quote from: teddy037.2 on November 03, 2008, 10:22:14 PM
[laugh]

brah, shouda spock'd da drunk tread on TOB  ;D choice, brah... choice. *shaka*

Ho brah, when I try go dakine, no can.   TOB is pau.
Quote from: elTristo on December 03, 2008, 11:07:07 PM
there was going to be something humorous here, but, unfortunately, i was in charge of the typing, and this is all i could come up with.

somegirl

Quote from: teddy037.2 on November 03, 2008, 10:26:46 PM
brah. paula's cool beans

Thanks Teddy :)

Quote from: supakpow2 on November 03, 2008, 10:44:42 PM
Sorry Paula, not trying to give a duc sister stink eye. :) She's spelled hawaiian style too so that cool. [cheeky]

no worries, we're cool 8)
Need help posting pictures?  Check out the photo FAQ.

supakpow2

Fixed it for ya our ducati wahine! [thumbsup]
Quote from: elTristo on December 03, 2008, 11:07:07 PM
there was going to be something humorous here, but, unfortunately, i was in charge of the typing, and this is all i could come up with.