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Best GAS BBQ (not charcoal)

Started by herm, July 03, 2008, 11:05:08 AM

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TiNi

#15
July 04, 2008, 06:11:01 AM
and....

it cooked some pretty tasty burgers  ;D

ducpainter

#16
July 04, 2008, 06:20:08 AM
Quote from: DuCaTiNi on July 04, 2008, 06:11:01 AM
and....

it cooked some pretty tasty burgers  ;D
...it helped that we were all pretty hungry... ;D
"Once you accept that a child on the autistic spectrum experiences the world in
 a completely different way than you, you will be open to understand how that
 perspective
    is even more amazing than yours."
    To realize the value of nine  months:
    Ask a mother who gave birth to a stillborn.
"Don't piss off old people The older we get, the less 'Life in Prison' is a deterrent."


TiNi

#17
July 04, 2008, 06:24:26 AM
Quote from: ducpainter on July 04, 2008, 06:20:08 AM
...it helped that we were all pretty hungry... ;D

at the time, it was THE best burger i ever had  [thumbsup]

printman

#18
July 04, 2008, 06:45:21 AM
Quote from: Drunken Monkey on July 03, 2008, 07:18:14 PM
I've got a Weber Silver and I love it...

However, consumer reports ranks the Vermont Castings ones slightly higher.



I love our Vermont Castings. Cast Iron sides and wide plates help with so many different styles of food.
I have only had one problem and it was easy and cheap to fix. The regulator valve stopped fully connecting and wouldn't allow propane out of the tank. New Reg for $15 and problem gone. It was probably over tightened by me when installed to cause it though.
I'll update this later at a convenient time Thank you for tuning in.....
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