Open Bar

[MurDuc]

Home Brew - Pale Ale

Quite a bit of it.
I'm having a good ol fashioned wake for the DML.
*hic*

[darylbowden]

2 xanax.  Always a winning combo.

[NAKID]

Love this stuff

[teddy037.2]

"for relaxing times... make it suntory time."

yamazaki single malt, 18 year... yum-O!

[the_Journeyman]

I've got my choice...  Homemde Strawberry wine or Dandelion wine...

JM

[KnightofNi]

I've got my choice...  Homemde Strawberry wine or Dandelion wine...

JM

when you fart after drinking the dandelion wine do you get seed fluff coming out? 


i have another week before the wheat beer is done carbonating. i might chill down a bottle this weekend just to see what happens.

[the_Journeyman]

when you fart after drinking the dandelion wine do you get seed fluff coming out? 

:wine BRRRRAAAAAAP *flooof*   ;:|  So much for coughing to cover that one up 

I'm thought about getting into beer & mead.  Both are a lot more work (more things for me to goof up) than wine.  Wine = fruit, water, sugar, time

JM

[Galway_Girl]

coffee now, but it is thursday and i did not go out last night. most likely some jameson

[KnightofNi]

:wine BRRRRAAAAAAP *flooof*   ;:|  So much for coughing to cover that one up 

I'm thought about getting into beer & mead.  Both are a lot more work (more things for me to goof up) than wine.  Wine = fruit, water, sugar, time

JM

you can do all extract brewing for beer, so it's basically the same. it just takes longer and you have to boil it. though there are some extracts that have the hops added already so you don't even have to actually boil the water.  i want to try some partial grain malts and work up to full grain later

check out www.northernbrewer.com for equipment and stuff. there are some good sites out there about brewing too.

[T-byrd]

Mmm...a growler of ESB from a very small brewer up the street from me named Dry Dock Brewing sits in front of me.   dr::

[Manny]

Mmm...a growler of ESB from a very small brewer up the street from me named Dry Dock Brewing sits in front of me.   dr::

elitist 

some cheap-assed hungarian red for me. "marika, nemes kadarda, semi sweet red quality wine, product of hungary"  ;:|

i'm probably gonna go blind drinking shit like this ...

[DesmoDiva]

Love this stuff

Drink up now. 

New Belgium in not available on the east coast.   

Drank lots of it when I lived in AZ.

[the_Journeyman]

I miss Efes that I drank in Turkey.  Also the Stella Artois that I got in Egypt was way different that what's available here in the US.  Opel Nera in Australia was incredible.  Something I can't pronounce in Amsterdam put me under the table and wondering where the hell I was the next day.  Home-made opium based liquor from Egypt taught me a few things ~

JM

[superjohn]

The Beer Refreshing!

OMG, I haven't had that since college.  ;:|

I'm currently imbibing some no name white wine to go with my Fondue De Poulet A La Creme (Julia Child rules!!)

[KnightofNi]

i had about 3/4 of a bottle of red wine...i feel so flighty saying that.

either way, its a wine that 1)i actually like and 2)is around $10 a bottle (mirrasou(sp) merlot)